Global Morel Mushroom Market Research Report 2019-2025, Analysis, Opportunities, Forecast, Trends

Press Release

Morels are the most desired mushrooms in the world. Unlike other edible mushrooms such as Oyster and Portobello, Morel Mushrooms are not grocery farmed but are gathered from the wild and possess substantial economic importance.
The morel mushrooms thrive in burnt areas such as areas after forest fires. The edible part of the morel mushroom is the fruiting part of the underground organism called ?mycelium? that is symbiotically attached to the trees. Morel Mushrooms cannot be defined of a specific shape, size or color. Their shape varies from puffed up round pear shaped to flat oblong rectangular. They can be grey or yellow in color and the size may vary from few inches to half a feet. However, all the Morel Mushrooms have a similar honeycomb like structure on the exterior which helps the hunters to identify them.
Among Asian countries, China and India are the significant manufacturers of morel mushrooms due to favorable environment condition, also cheap and high availability of laborers. Asia-Pacific represents the considerably high market share and is expected to grow substantially in the forecast period. North America is experiencing a rapid growth in terms of morel mushrooms consumption due to rising demand for specialty mushroom across the region. Europe is also expected to be the major consumer for morel mushroom. Increasing demand for specialty mushroom in restaurants is expected to drive the market growth across the region.
In 2019, the market size of Morel Mushroom is xx million US$ and it will reach xx million US$ in 2025, growing at a CAGR of xx% from 2019; while in China, the market size is valued at xx million US$ and will increase to xx million US$ in 2025, with a CAGR of xx% during forecast period.
In this report, 2018 has been considered as the base year and 2019 to 2025 as the forecast period to estimate the market size for Morel Mushroom.

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This report studies the global market size of Morel Mushroom, especially focuses on the key regions like United States, European Union, China, and other regions (Japan, Korea, India and Southeast Asia).
This study presents the Morel Mushroom sales volume, revenue, market share and growth rate for each key company, and also covers the breakdown data (sales, revenue and market share) by regions, type and applications. history breakdown data from 2014 to 2019, and forecast to 2025.
For top companies in United States, European Union and China, this report investigates and analyzes the production, value, price, market share and growth rate for the top manufacturers, key data from 2014 to 2019.

In global market, the following companies are covered:
Wiebke Trading
Lijiang Huali Bio-Product
Georgian Herbs
Segur Obier
Liaoning Huixin (Fusen) Food
Ekofrut
Niba Ltd
Sai Saffron
Virgin Food Technology
Kashmir Walnut Group
Yunnan Green Wild Funji
Kashif Hussan
John and Joel Corporation
Kunming Johnleemushroom
Konkordia Food

Market Segment by Product Type:
Black Morels
Yellow Morels
Half Free Morels

Market Segment by Application;
Retail Sales
Online Retail

Key Regions split in this report: breakdown data for each region.
United States
China
European Union
Rest of World (Japan, Korea, India and Southeast Asia)

The study objectives are:
To analyze and research the Morel Mushroom status and future forecast in United States, European Union and China, involving sales, value (revenue), growth rate (CAGR), market share, historical and forecast.
To present the key Morel Mushroom manufacturers, presenting the sales, revenue, market share, and recent development for key players.
To split the breakdown data by regions, type, companies and applications
To analyze the global and key regions market potential and advantage, opportunity and challenge, restraints and risks.
To identify significant trends, drivers, influence factors in global and regions
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.

Table of Contents

1 Report Overview
1.1 Study Scope
1.2 Major Manufacturers Covered in This Report
1.3 Market Segment by Type
1.3.1 Global Morel Mushroom Market Size Growth Rate by Type (2019-2025)
1.3.2 Black Morels
1.3.3 Yellow Morels
1.3.4 Half Free Morels
1.4 Market Segment by Application
1.4.1 Global Morel Mushroom Market Share by Application (2019-2025)
1.4.2 Retail Sales
1.4.3 Online Retail
1.5 Study Objectives
1.6 Years Considered

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2 Global Growth Trends
2.1 Global Morel Mushroom Market Size
2.1.1 Global Morel Mushroom Revenue 2014-2025
2.1.2 Global Morel Mushroom Sales 2014-2025
2.2 Morel Mushroom Growth Rate by Regions
2.2.1 Global Morel Mushroom Sales by Regions 2014-2019
2.2.2 Global Morel Mushroom Revenue by Regions 2014-2019
2.3 Industry Trends
2.3.1 Market Top Trends
2.3.2 Market Drivers

3 Market Share by Manufacturers
3.1 Morel Mushroom Sales by Manufacturers
3.1.1 Morel Mushroom Sales by Manufacturers 2014-2019
3.1.2 Morel Mushroom Sales Market Share by Manufacturers 2014-2019
3.2 Revenue by Manufacturers
3.2.1 Morel Mushroom Revenue by Manufacturers (2014-2019)
3.2.2 Morel Mushroom Revenue Share by Manufacturers (2014-2019)

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