Food supplements are concentrated sources of nutrients taken as a dietary top-up. They include fish oils, which have been shown to benefit heart health, minerals like iron to help prevent anaemia, and a whole list of vitamins, from A to K.
In 2019, the market size of Food Supplement is xx million US$ and it will reach xx million US$ in 2025, growing at a CAGR of xx% from 2019; while in China, the market size is valued at xx million US$ and will increase to xx million US$ in 2025, with a CAGR of xx% during forecast period.
In this report, 2018 has been considered as the base year and 2019 to 2025 as the forecast period to estimate the market size for Food Supplement.
This report studies the global market size of Food Supplement, especially focuses on the key regions like United States, European Union, China, and other regions (Japan, Korea, India and Southeast Asia).
This study presents the Food Supplement sales volume, revenue, market share and growth rate for each key company, and also covers the breakdown data (sales, revenue and market share) by regions, type and applications. history breakdown data from 2014 to 2019, and forecast to 2025.
For top companies in United States, European Union and China, this report investigates and analyzes the production, value, price, market share and growth rate for the top manufacturers, key data from 2014 to 2019.
In global market, the following companies are covered:
Superior Supplement Manufacturing
PLT Health Solutions
Fooding Group Limited
Henan Hongxiang Chemicals
Market Segment by Product Type:
Amino acids and proteins
Essential fatty acids
Market Segment by Application:
Supermarket & Mall
Key Regions split in this report: breakdown data for each region.
Rest of World (Japan, Korea, India and Southeast Asia)
The study objectives are:
To analyze and research the Food Supplement status and future forecast in United States, European Union and China, involving sales, value (revenue), growth rate (CAGR), market share, historical and forecast.
To present the key Food Supplement manufacturers, presenting the sales, revenue, market share, and recent development for key players.
To split the breakdown data by regions, type, companies and applications
To analyze the global and key regions market potential and advantage, opportunity and challenge, restraints and risks.
To identify significant trends, drivers, influence factors in global and regions
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.
Table of Contents
1 Report Overview
1.1 Study Scope
1.2 Major Manufacturers Covered in This Report
1.3 Market Segment by Type
1.3.1 Global Food Supplement Market Size Growth Rate by Type (2019-2025)
1.3.3 Dietary element
1.3.4 Amino acids and proteins
1.3.5 Essential fatty acids
1.4 Market Segment by Application
1.4.1 Global Food Supplement Market Share by Application (2019-2025)
1.4.2 Supermarket & Mall
1.5 Study Objectives
1.6 Years Considered
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2 Global Growth Trends
2.1 Global Food Supplement Market Size
2.1.1 Global Food Supplement Revenue 2014-2025
2.1.2 Global Food Supplement Sales 2014-2025
2.2 Food Supplement Growth Rate by Regions
2.2.1 Global Food Supplement Sales by Regions 2014-2019
2.2.2 Global Food Supplement Revenue by Regions 2014-2019
2.3 Industry Trends
2.3.1 Market Top Trends
2.3.2 Market Drivers
3 Market Share by Manufacturers
3.1 Food Supplement Sales by Manufacturers
3.1.1 Food Supplement Sales by Manufacturers 2014-2019
3.1.2 Food Supplement Sales Market Share by Manufacturers 2014-2019
3.2 Revenue by Manufacturers
3.2.1 Food Supplement Revenue by Manufacturers (2014-2019)
3.2.2 Food Supplement Revenue Share by Manufacturers (2014-2019)
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